Friday, December 18, 2009

The corrrelation between geology...

and beer explained at Wired.com: Why Geologists Love Beer.

Alas, I must be an outlier, as I prefer a good single malt Scotch (or blue agave tequila) or a fine red wine (especially a nice Rioja Gran Reserva). Dang, it's too early in the day to tip a drink.

UPDATE: And this bit of advice: Don't be uncouth by adding ice to a good single malt.

1 comment:

  1. What I don't understand is, is why do blended scotches even exist? Cheers.

    -BB

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